Mermelada de calabaza casera especiada con clavo y canela

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Mermelada de calabaza casera especiada con clavo y canela. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must prepare a few components. You can cook Mermelada de calabaza casera especiada con clavo y canela using 7 ingredients and 10 steps. Here is how you can achieve it.

https://dressingfood.es/mermelada-de-calabaza-casera/

Ingredients and spices that need to be Take to make Mermelada de calabaza casera especiada con clavo y canela:

1. 600 gr calabaza
2. 400 gr azúcar (azúcar moreno, stevia)
3. 1/2 limón (zumo)
4. 1/2 cucharadita clavo
5. 1 cucharadita canela
6. 3-4 gr pectina
7. 1 vaso agua (200-250ml)

Steps to make to make Mermelada de calabaza casera especiada con clavo y canela

1. Primero corta la calabaza. Retira semillas y pela.
2. Es conveniente pesar antes de cocer o asar la calabaza, si has decidido hacerlo así, para tener el peso justo que te pide la receta.
3. Pon en un cazo la calabaza al fuego con 300gr azúcar y un vaso de agua (200ml)
4. Da un pequeño hervor y añade el zumo de 1/2 limón.
5. Deja reposar unas horas.
6. Liga la pectina con parte del azúcar (100 gr reservados)y mezcla. Amalgamará la mezcla.
7. Por último, pon el cazo al fuego de nuevo, añade el azúcar con la pectina, y mezcla.
8. Cuece a fuego suave, sin dejar de remover hasta que este blanda y caramelizada.
9. Por último, incorpora las especias que prefieras, en mi caso clavo(1/2 cucharadita) y canela polvo(una cucharadita).
10. Introduce tu mermelada en tarros de cristal, esterilizados y herméticos y ponlos boca abajo para hacer el vacío.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Super Quick Homemade Mermelada de calabaza casera especiada con clavo y canela. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!