Crema de calabaza

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Crema de calabaza. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crema de calabaza is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Crema de calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Crema de calabaza using 7 ingredients and 3 steps. Here is how you cook it.

Esta crema de verduras es, junto con la de puerros, mi favorita. Ideal para cenar o como guarnición. También gusta mucho a los niños porque el sabor es increíble!! A mi me gusta bastante densa, así que escurro las verduras una vez cocidas y guardo el caldo para otras recetas (como la sopa de remolacha que otro día contaré).

Ingredients and spices that need to be Prepare to make Crema de calabaza:

1. 1 calabaza mediana de las naranjas tipo pera
2. 1 patata mediana
3. 2 puerros
4. 1 cebolla
5. 3 zanahorias
6. Sal
7. Pimienta

Steps to make to make Crema de calabaza

1. Pelar todas las verduras y cortarlas en dados (cebolla, calabaza y patata) o rodajas (zanahorias y puerros).
2. Añadir las verduras a una cacerola y cubrir con agua (0.5-1 litro) hasta taparlas. Salpimentar y dejar cocer unos 30 minutos.
3. Cuando las verduras estén tiernas, escurrir el caldo y batir las verduras.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Crema de calabaza. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!