Crema fría de calabaza y mango

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Crema fría de calabaza y mango
. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. {Crema fría de calabaza y mango
is something that I have loved my entire life. They are fine and they look fantastic.|They are nice and they look fantastic. Crema fría de calabaza y mango
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Many things affect the quality of taste from Crema fría de calabaza y mango
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema fría de calabaza y mango
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema fría de calabaza y mango
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema fría de calabaza y mango
estimated approx 15 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Crema fría de calabaza y mango
using 6 ingredients and 3 steps. Here is how you can achieve that.

Esta crema de calabaza, la he combinado con mango, crema de leche, queso philadelphia y espolvoreada con canela

Ingredients and spices that need to be Prepare to make Crema fría de calabaza y mango
:

1. 1/2 Kg. calabaza
2. 1/2 mango
3. 100 ml. crema de leche
4. 30 gr queso philadelphia (ó dos quesitos)
5. canela molida (opcional)
6. sal

Instructions to make to make Crema fría de calabaza y mango

1. Cocer la calabaza en agua y sal, una vez cocida, quitarle la piel y cortarla en trozos.
2. Cortar medio mango en trozos. Poner en el vaso de la batidora, la calabaza y el mango, añadir la crema de leche y el queso, triturar hasta que quede una crema fina. Reservar en la nevera.
3. A la hora de comer emplatar la crema y espolvorear con canela.

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So that is going to wrap this up for this exceptional food How to Prepare Perfect Crema fría de calabaza y mango
. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!