Tumba de bizcocho de calabaza bañada en chocolate

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tumba de bizcocho de calabaza bañada en chocolate. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tumba de bizcocho de calabaza bañada en chocolate is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Tumba de bizcocho de calabaza bañada en chocolate is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tumba de bizcocho de calabaza bañada en chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tumba de bizcocho de calabaza bañada en chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tumba de bizcocho de calabaza bañada en chocolate is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tumba de bizcocho de calabaza bañada en chocolate estimated approx 60 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Tumba de bizcocho de calabaza bañada en chocolate using 8 ingredients and 14 steps. Here is how you cook it.

Un bizcocho normal para el día de muertos

Ingredients and spices that need to be Prepare to make Tumba de bizcocho de calabaza bañada en chocolate:

1. 250 grs harina
2. 250 grs azúcar
3. 4 huevos
4. 250 grs calabaza
5. 1/2 sobre levadura
6. 1 pizca de sal
7. 100 ml aceite de oliva
8. 1 cucharada canela

Instructions to make to make Tumba de bizcocho de calabaza bañada en chocolate

1. Cogemos y ponemos en un molde que vaya al micro y se deja 10 minutos con un poco de agua
2. Cogemos separamos las claras de las yemas
3. Montamos las claras con un poco de sal y reservamos
4. Cogemos las yemas y batimos con el azúcar
5. Seguidamente escurrimos muy bien la calabaza y chafamos
6. En el molde que hemos chafado la calabaza agregamos las yemas y la harina y la levadura tamizada y integramos bien
7. Una vez integrado ponemos las claras a punto de nieve y con movimientos en volventes
8. Cogemos un molde cuadrado que habremos untado con un poco de mntequilla y harina para que no se pegue
9. El horno precalentado a 180 y 40 minutos arriba y abajo
10. Pasado el tiempi dejaremos templar desmoldaremos y dejaremos enfriar bien en una rejilla
11. Ahora cortaremos y haremos la forma de la tumba
12. Desaremos el chocolate en micro lo echaremos por encima dejaremos endurecer y adornaremos
13. Yo cogí un poco de vainilla e hice la cruz
14. Luego con poco de fondant hice la araña

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So that is going to wrap it up for this special food Recipe of Perfect Tumba de bizcocho de calabaza bañada en chocolate. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!