Bizcocho de calabaza, nueces y canela

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Bizcocho de calabaza, nueces y canela. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bizcocho de calabaza, nueces y canela is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Bizcocho de calabaza, nueces y canela is something that I have loved my whole life.

Many things affect the quality of taste from Bizcocho de calabaza, nueces y canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de calabaza, nueces y canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de calabaza, nueces y canela is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de calabaza, nueces y canela estimated approx Preparación 30'.

To get started with this particular recipe, we have to first prepare a few components. You can cook Bizcocho de calabaza, nueces y canela using 10 ingredients and 6 steps. Here is how you cook it.

Buscando recetas que incorporasen la calabaza cómo ingrediente principal y así aprovechar la producción propia de calabazas de cultivo ecológico.
Encontré una receta del Chef británico Jamie Oliver y apliqué unas ligeras modificaciones por diferentes motivos. ¿El más importante? Que aunque es una masa un poco más húmeda que un bizcocho clásico a mi siempre me quedaba demasiado apelmazado.

Ingredients and spices that need to be Take to make Bizcocho de calabaza, nueces y canela:

1. 250 gr azúcar moreno
2. 4 huevos medianos (M) 53gr a 63gr
3. 150 gr harina blanca
4. 150 gr harina de espelta integral
5. 3 cucharas postre Levadura en polvo
6. 2 cucharas postre Canela en polvo
7. 1 pizca sal
8. 175 ml aceite de oliva o girasol
9. 400 gr calabaza cruda sin piel
10. 100 gr nueces troceadas pequeñas

Instructions to make to make Bizcocho de calabaza, nueces y canela

1. Mezclar bien el azúcar y los huevos.
2. Mezclar todos los ingredientes en polvo y cerner sobre los huevos y el azúcar ya mezclados.
3. Agregar el aceite y mezclar bien.
4. Agregar la calabaza cruda picada con una picadora (no triturada, solo picada) y las nueces troceadas y mezclar bien.
5. Repartir la mezcla en dos moldes con una capacidad mínima de 650 gr. cada uno.
6. Hornear a 180 grados durante 40'. Según el tipo de horno a los 30' comprobamos.

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So that is going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Bizcocho de calabaza, nueces y canela. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!