Potaje de berros con costillas

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Potaje de berros con costillas. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Potaje de berros con costillas is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Potaje de berros con costillas is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Potaje de berros con costillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de berros con costillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de berros con costillas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de berros con costillas estimated approx 60 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Potaje de berros con costillas using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Potaje de berros con costillas:

1. 1/2 kg berros
2. 2 zanahorias
3. 200-250 g calabaza
4. 1 piña de maíz (mazorca)
5. 2-3 papas
6. 1 cebolla
7. 3 dientes ajo
8. 1 costilla de ternera
9. 1 pastilla avecrem duo legumbres
10. 1 bote judías blancas o pintas
11. Agua
12. Aceite de oliva
13. Sal
14. 1 cucharita pimentón dulce

Instructions to make to make Potaje de berros con costillas

1. Lavar, secar y picar los berros. Pelar y picar la cebolla, ajo, calabaza, zanahoria y papas. Lavar, secar y picar el calabacín. Pelar y cortar por la mitad la piña de maíz. Sofreír en un caldero la cebolla, ajo y Avecrem, remover.
2. Añadir los berros y verduras, remover. Añadir el agua y piña, remover. Escurrir las judías. Lavar las judías, escurrir.
3. Añadir las papas, costillas y judías, remover. Sazonar el potaje. Dejar cocer el potaje durante 20-25 minutos. Dejar reposar fuera del fuego. Sacar la costilla. Trocear la costilla.
4. Presentar en un plato hondo el potaje acompañar con costilla, espolvorear con pimentón. Servir.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Potaje de berros con costillas. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!