Crema de calabaza con Thermomix

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Crema de calabaza con Thermomix. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crema de calabaza con Thermomix is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Crema de calabaza con Thermomix is something that I have loved my entire life.

Many things affect the quality of taste from Crema de calabaza con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza con Thermomix is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Crema de calabaza con Thermomix using 10 ingredients and 2 steps. Here is how you can achieve that.

Una receta muy fácil de hacer. Sigue los pasos y a disfrutar.

Ingredients and spices that need to be Get to make Crema de calabaza con Thermomix:

1. 600 g calabazapelados y troceados
2. 500 g calabacín
3. 190 g zanahorias
4. 100 g puerro en trozos
5. 150 g patataspeladas y troceadas
6. 115 ml agua
7. 1 pastilla concentrado caldo de polloAvecren o Starlux
8. 50 g aceite de oliva virgen extra
9. 1 diente ajopelado
10. 1/2 cucharadita sal

Instructions to make to make Crema de calabaza con Thermomix

1. Pon en el vaso de la thermomix el aceite y el puerro. Programa 7 minutos, 100º, velocidad 2
   Añade el calabacín, la zanahoria, la calabaza, la patata, el agua y la sal. Programe 30 minutos, 100º, velocidad 1.
   Espera unos minutos a que baje un poco la temperatura y tritura programando 1 minuto, velocidad 5 y, a continuación 3 minutos, velocidad 8.
2. Soy Marta, encuentra la receta de crema de calabaza y muchas más recetas en mi blog: https://deliciousspanishfood.com/

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Crema de calabaza con Thermomix. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!