Churrasco estofado
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Churrasco estofado. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Churrasco estofado is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Churrasco estofado is something that I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Churrasco estofado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Churrasco estofado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Churrasco estofado is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Churrasco estofado using 14 ingredients and 8 steps. Here is how you can achieve that.
Hoy estaba de oferta el churrasco, nos llevamos un kilito y claro la incógnita una vez llegado a casa era como lo hago y se me ocurrió prepararlo en un estofado a base de verduritas sencillo y muy rico, eso si hay que quitarle toda la grasa con la ayuda de una cuchara porque suelta bastante.
Ingredients and spices that need to be Get to make Churrasco estofado:
- 1 kilo churrasco
- 2 tomates
- 2 dientes ajo
- 1 cebolla
- 2 zanahorias
- 1 trozo calabaza
- aceite de oliva virgen extra
- aceite de girasol
- sal
- 2 hojas laurel
- 1 pizca orégano, pimentón y pimienta
- 2 patatas para freír
- 1 vaso vino blanco
- 1 vasito agua
Instructions to make to make Churrasco estofado
- Salpimentar los trozos de carne, calentar aceite de girasol y dorar la carne.
- Vamos reservando hasta pasar todos.
- En la olla rápida se pone un chorrito de aceite de oliva virgen extra y agregamos las verduras.
- Finalmente agregamos los tomates, el caldo de carne, la pizcas de especias removemos bien y añadimos la carne.
- Cubrimos con 1 vaso de vino blanco y un vasito de agua. Agregamos sal, las hojas de laurel, tapamos y dejamos hacer.
- Sacamos la carne y trituramos las verduras, volvemos a echar la carne en la salsa y dejamos unos diez minutos a fuego bajo.
- Freímos unas patatitas.
- Servimos y listo.
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Speedy Churrasco estofado. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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