Receta criolla vegetariana. Guiso de calabaza y choclos

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Receta criolla vegetariana. Guiso de calabaza y choclos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Receta criolla vegetariana. Guiso de calabaza y choclos is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Receta criolla vegetariana. Guiso de calabaza y choclos is something that I have loved my entire life.

Many things affect the quality of taste from Receta criolla vegetariana. Guiso de calabaza y choclos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Receta criolla vegetariana. Guiso de calabaza y choclos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Receta criolla vegetariana. Guiso de calabaza y choclos using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Receta criolla vegetariana. Guiso de calabaza y choclos:

1. 4 choclos cocidos y desgranados
2. 1/2 calabaza cortada en cubos
3. 2 tomates picados
4. 2 cebollas picadas
5. 1 morrón rojo picado
6. 1 diente ajo picado
7. 1 hoja laurel
8. 1/2 litro agua
9. 2 cucharadas aceite de coco
10. 1 cucharadita azúcar
11. sal y pimienta

Instructions to make to make Receta criolla vegetariana. Guiso de calabaza y choclos

1. Calentar el aceite en una olla. Agregar la cebolla, el ajo y el morrón. Saltear 5 minutos.
2. Agregar los tomates, la calabaza y el agua. Cocinar 15 minutos.
3. Incorporar el choclo y la hoja de laurel. Condimentar con azúcar, sal y pimienta. Cocinar 10 minutos más.
4. Retirar la hoja de laurel y servir.

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So that's going to wrap this up with this special food How to Prepare Favorite Receta criolla vegetariana. Guiso de calabaza y choclos. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!