Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate is something that I have loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can have Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate using 11 ingredients and 7 steps. Here is how you can achieve it.

Con esta receta salen 40 ravioles grandes o sorrentinos. Si hacen ravioles normales sale el doble.

Ingredients and spices that need to be Take to make Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate:

1. Masa
2. 500 gr harina 0000
3. 5 huevos
4. 1 pizca sal
5. 1 chorrito aceite opcional
6. Si es necesario agua
7. Relleno
8. 200 gr muzzarella o cremoso durito
9. 100 gr jamón
10. C/n calabaza
11. 1 churrasquito de pollo

Steps to make to make Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate

1. Primero vamos a hacer los rellenos: para hacer el de jamón y queso mezclamos el quedo cortado en cubito bien chiquitos, el jamón en fetas cortando también en cuadraditos y orégano a gusto, mezclamos con la mano a modo de hacer una masa. Reservamos.
2. Para el de calabaza y pollo, hervimos en un caldo con sal el pollo en churrasquito con la calabaza cortada en cubitos. Una vez hecho, pizamos el puré, le colocamos el pollo bien desmenuzado y cortado, un poco de manteca y mezclamos bien.
3. Para la masa coloxamos la harina, hacemos una corona y colocamos los huevos. Mezclamos y si es necesario echarle un poco de agua. A gusto le pueden agregar aceite y sal. Amasamos durante 10/15 minutos, reposamos por 30 min.
4. Cortamos la masa en varias partes, y de a una la estiramos con palo de amasar como hice yo pero si tienen la pastalinda usenla!!.
5. Colocamos un trozo sobre el molde enharinado, colocamos un poco de relleno en el centro ejerciendo presión on. Pintamos con agua los bordes y le colocamos otro trozo de masa por encima. Aplastamos con la palma de la mano y luego le pasamos el palo de amasar. Desmoldamos y colocamos en una fuente enharinada y los tapamos para que no se sequen.
6. Colocarlos en agua hirviendo con sal hasta que vean que rompiendo la punta de una, no tiene la masa cruda por dentro.
7. Yo le agregue salsa de tomate clásica.

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Ravioles de jamón y queso/ calabaza y pollo con salsa de tomate. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!