Tarta de calabaza y salsa Blanca cremosa🥧

Tarta de calabaza y salsa Blanca cremosa🥧

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Tarta de calabaza y salsa Blanca cremosa🥧. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tarta de calabaza y salsa Blanca cremosa🥧 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Tarta de calabaza y salsa Blanca cremosa🥧 is something which I've loved my whole life.

Many things affect the quality of taste from Tarta de calabaza y salsa Blanca cremosa🥧, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza y salsa Blanca cremosa🥧 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Tarta de calabaza y salsa Blanca cremosa🥧 using 10 ingredients and 4 steps. Here is how you cook that.

No se imaginan lo deliciosa que queda esta tarta, estoy enamorada! Jajajajaj tiene una textura súper cremosa y suave con un leve sabor dulce por la calabaza...una delicia!
#FIT
#delantaldorado

Ingredients and spices that need to be Make ready to make Tarta de calabaza y salsa Blanca cremosa🥧:

  1. Tapa pascualina o masa casera como en mi caso para tartas
  2. 1 calabaza mediana (500 gr aprox)
  3. 1 cebolla grande
  4. 1 lata choclo cremoso
  5. 1 huevo
  6. Salsa Blanca
  7. 1 y 1/2 taza de leche descremada
  8. 4 cdas maicena o harina
  9. 1/2 cdita nuez moscada
  10. c/n Sal

Steps to make to make Tarta de calabaza y salsa Blanca cremosa🥧

  1. Ponemos la calabaza en el horno por 45 min. O en una vaporiera hasta que quede bien tierno y cocido. Aplastamos y reservamos. En una sartén con un poco de aceite colocamos la cebolla junto a los condimentos (orégano, sal, pimienta) cortada en cubitos y cocinamos hasta que quede transparente.
  2. En una taza colocamos la harina o maicena y un poco de leche hasta que se forme una pastita. En la misma olla de la cebolla agregamos la pasta junto a la leche restante y la nuez moscada. Revolvemos en la hornalla a fuego medio hasta que espese completamente. Añadir el choclo cremoso e integrar bien.
  3. Por último unimos el puré de calabaza con la salsa blanca y el huevo. En una bandeja previamente aceitada colocamos la tapa pascualina y arriba el relleno de calabaza. Si quieren pueden tapar. Llevar a horno medio por 30 min. O hasta que se dore la masa y listo!
  4. Solo nos queda espera a que se enfríe un poco para que se compacte mejor y poder disfrutar 🤤❤

As your experience and self-confidence grows, you will locate that you have extra all-natural control over your diet plan and adapt your diet plan to your personal preferences in time. Whether you want to serve a dish that makes use of fewer or more components or is a little basically zesty, you can make easy modifications to achieve this objective. Simply put, begin making your recipes in a timely manner. As for fundamental cooking abilities for novices you do not require to learn them however only if you understand some straightforward cooking techniques.

This isn't a total overview to fast as well as simple lunch dishes however its excellent something to chew on. Ideally this will get your innovative juices flowing so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your journey.

So that is going to wrap it up for this exceptional food Recipe of Ultimate Tarta de calabaza y salsa Blanca cremosa🥧. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Calabaza rellena de pollo para dos

Crema de calabaza con curry

Crumble de cerezas