Cabello de ángel

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Cabello de ángel. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cabello de ángel is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Cabello de ángel is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Cabello de ángel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabello de ángel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Cabello de ángel using 3 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Cabello de ángel:

1. 1 calabaza
2. Azúcar
3. Agua

Steps to make to make Cabello de ángel

1. Trocear la calabaza, lo más practico es poner una toalla y golpearla contra el suelo
2. Hervir la calabaza, durante media hora, dejar enfriar y separar la pulpa de la piel y quitar todas las pepitas
3. Pesar la pulpa de la calabaza y añadir la misma cantidad de azúcar y un vaso de agua y volver a hervir
4. Ir removiendo y cuando empiece a coger un color dorado ya estará listo

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So that's going to wrap this up with this exceptional food Recipe of Quick Cabello de ángel. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!