Crema de calabaza con curry

Crema de calabaza con curry

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Crema de calabaza con curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crema de calabaza con curry is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Crema de calabaza con curry is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Crema de calabaza con curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza con curry is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza con curry estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Crema de calabaza con curry using 8 ingredients and 6 steps. Here is how you can achieve that.

Una crema suave de calabaza con un toque delicioso de curry.

Ingredients and spices that need to be Get to make Crema de calabaza con curry:

  1. 250 gr calabaza
  2. 100 gr puerro
  3. 100 gr calabacin
  4. 100 gr zanahoria
  5. 2 dientes ajo
  6. 30 mililitros aceite
  7. 1 cdts curry
  8. sal

Steps to make to make Crema de calabaza con curry

  1. Cogemos una cazuela y ponemos un poco de aceite,cuando este caliente ponemos el puerro cortado en trozos y lo cocinamos a fuego suave.
  2. Cuando el puerro este blando añadimos la calabaza y la zanahoria cortada en trozos,rehogamos todo junto.
  3. Cuando este todo rehogado añadimos el calabacin ,pelado y cortado en trozos,damos unas vueltas para mezclar los ingredientes.
  4. Añadimos agua a la cazuela hasta cubrir las verduras.ponemos sal al gusto,dejamos cocer las verduras a fuego suave hasta que esten cocidas
  5. Cuando esten cocidas les ponemos un refrito de curry.para el refrito ponemos una sarten con una cucharada de aceite y ponemos los ajos a freir ,cuando empicen a dorarse sacamos la sarten del fuego y ponemos el curry,revolvemos y ponemos en la cazuela
  6. Despues de poner el refrito revolvemos bien y dejamos reposar unos 5 minutos,pasados estos batimos todo con la batidora y servimos

As your experience and self-confidence grows, you will discover that you have extra natural control over your diet regimen as well as adapt your diet regimen to your individual tastes over time. Whether you intend to offer a dish that makes use of fewer or more ingredients or is a little essentially hot, you can make basic changes to accomplish this objective. To put it simply, begin making your recipes promptly. When it comes to standard food preparation abilities for beginners you don't require to discover them however only if you master some easy cooking techniques.

This isn't a full overview to quick as well as simple lunch dishes yet its good something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare scrumptious meals for your family without doing too many square meals on your trip.

So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Crema de calabaza con curry. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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